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Cinapos

About the Restaurant

The Concept & Atmosphere
Housed in a stunning neoclassical building dating back to 1845, Cinapos is a tribute to the gastronomic roots of Greece and Asia Minor, combining timeless flavors with a refined contemporary aesthetic. Surrounded by stone walls, wooden ceiling beams, and a majestic olive tree at the center of the space, guests are immersed in an atmosphere that exudes history and warmth. Every design element — from the carefully curated décor to the distinctive hand-painted plates — reflects a deep appreciation for art, tradition, and authenticity.

Cuisine & Gastronomic Philosophy
At Cinapos, the culinary philosophy is rooted in reviving traditional recipes through a modern lens. Each dish celebrates the essence of Greek cuisine while incorporating refined influences from Asia Minor, creating flavors that balance nostalgia with innovation. Under the guidance of Executive Chef Panos Ioannidis, the kitchen emphasizes high-quality ingredients, seasonal local produce, and a harmony between simplicity and sophistication. Every creation tells a story — one of passion, tradition, and the timeless beauty of Greek gastronomy.

Details

Iraklidon 10, Athina 118 51, Greece

Monday to Friday, 6.00pm - 12.00am
Saturday and Sunday, 1.00pm - 12.00am